How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Artichoke Casserole?

You need 6 ingredients. The key ingredients include: 2 (10 oz.) pkg. chopped spinach, 1/2 c. onions, chopped, 1/2 c. margarine, 1 (15 oz.) can artichoke hearts, and more.

Is Spinach And Artichoke Casserole suitable as vegetarian?

Yes, Spinach And Artichoke Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach And Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Artichoke Casserole Recipe

Name: Spinach And Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. chopped spinach; 1/2 c. onions, chopped; 1/2 c. margarine; 1 (15 oz.) can artichoke hearts; 1/2 pt. sour cream; 1/2 c. Parmesan cheese

Spinach And Artichoke Casserole – a delicious recipe with chopped spinach, onions, margarine, hearts, sour cream, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. chopped spinach
1/2 c. onions, chopped
1/2 c. margarine
1 (15 oz.) can artichoke hearts
1/2 pt. sour cream
1/2 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tomatoes Stuffed with Squash, Feta, and Olives
Meatless Spicy Chik'n Pita
Broccoli Rabe and Chickpea Pita Pizzas
Garlic Chard Roti (Flatbread)

Spinach And Artichoke Casserole

How did you like this recipe?

Frequently Asked Questions