Spicy Wild Mushroom And Chicken Stroganoff Recipe

Name: Spicy Wild Mushroom And Chicken Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces low-fat sour cream (or fat-free); 2 tablespoons all-purpose flour; 2 tablespoons tomato paste; 1 tablespoon Worcestershire sauce; 1/2 cup beef broth; 2 teaspoons canned chipotle chiles in adobo, finely chopped; 2 tablespoons olive oil; 1 medium sweet onion, halved and thinly sliced; 1 lb assorted fresh mushrooms, sliced (cremini, oyster, stemmed shiitake or button); 1/2 teaspoon seasoning salt; 1/4 teaspoon ground black pepper; 1/8 teaspoon paprika; 1 lb boneless skinless chicken breast half, cut into bite-size pieces; 3 cups hot cooked egg noodles; chopped fresh parsley (optional)

Servings: persons

8 ounces low-fat sour cream (or fat-free)
2 tablespoons all-purpose flour
2 tablespoons tomato paste
1 tablespoon Worcestershire sauce
1/2 cup beef broth
2 teaspoons canned chipotle chiles in adobo, finely chopped
2 tablespoons olive oil
1 medium sweet onion, halved and thinly sliced
1 lb assorted fresh mushrooms, sliced (cremini, oyster, stemmed shiitake or button)
1/2 teaspoon seasoning salt
1/4 teaspoon ground black pepper
1/8 teaspoon paprika
1 lb boneless skinless chicken breast half, cut into bite-size pieces
3 cups hot cooked egg noodles
chopped fresh parsley (optional)

1
In small bowl combine sour cream, flour, tomato paste and Worcestershire sauce. Stir in broth and chipotle peppers. Set aside.
2
In a very large skillet heat 1 T. oil over medium-high heat; add onion and mushrooms.Cook stirring frequently, until onion is tender and most of liquid has evaporated.
3
Meanwhile in medium bowl combine seasoned salt, pepper and paprika.
4
Add chicken; toss to coat.
5
Add chicken to skillet with remaining 1T. oil. Cook and stir until chicken is browned.
6
Add sour cream mixture to skillet; cook and stir until thickened and bubbly. Reduce heat and cook 2 minutes more.
7
Serve over egg noodles and top with additional sour cream and parsley, if desired.

1098

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 ounces low-fat sour cream (or fat-free), 2 tablespoons all-purpose flour, 2 tablespoons tomato paste, 1 tablespoon Worcestershire sauce, and more.

Yes, Spicy Wild Mushroom And Chicken Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Wild Mushroom And Chicken Stroganoff

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