How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Water Chestnuts As " Chips "?

You need 12 ingredients. The key ingredients include: 1/2 cup light soy sauce, 1/2 teaspoon black pepper, 1/2 teaspoon turmeric, 1/2 teaspoon coriander, and more.

Is Spicy Water Chestnuts As " Chips " suitable as general?

Yes, Spicy Water Chestnuts As " Chips " falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Water Chestnuts As " Chips "?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Water Chestnuts As " Chips " Recipe

Name: Spicy Water Chestnuts As " Chips "
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup light soy sauce; 1/2 teaspoon black pepper; 1/2 teaspoon turmeric; 1/2 teaspoon coriander; 1/2 teaspoon cumin; 1/4 teaspoon garlic powder; 1/8 teaspoon cardamom; 1/8 teaspoon nutmeg; 1/8 teaspoon cinnamon; red pepper flakes, to taste; granulated sugar, to taste; 2 (5 ounce) cans sliced water chestnuts, drained

Spicy Water Chestnuts As " Chips "

Eats Now Editorial Team · 21 kcal · General

Spicy Water Chestnuts As " Chips " – a delicious recipe with light soy sauce, black pepper, turmeric, coriander, cumin, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Spicy Water Chestnuts As " Chips "

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