Spicy VELVEETA Bacon Skillet

1. 1

   Cook and stir bacon in large skillet until crisp.

2. 2

   Remove bacon from skillet with slotted spoon; drain on paper towels.

3. 3

   Discard drippings from skillet.

4. 4

   Add tomatoes and water to skillet; stir.

5. 5

   Bring to boil.

6. 6

   Stir in macaroni; cover.

7. 7

   Simmer on medium-low heat 8 to 10 min.

8. 8

   or until macaroni is tender, stirring occasionally.

9. 9

   Stir in VELVEETA and bacon; cook, uncovered, on low heat 5 min.

10. 10

    or until VELVEETA is completely melted and mixture is well blended, stirring frequently.

* Per serving · 4 servings · Values may vary.

No additional tips available.