Spicy Vegetable Soup - Diablo Style Recipe

Name: Spicy Vegetable Soup - Diablo Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 baking potatoes, washed, peeled and quatered into big chunks; 1 yellow onion, chopped; 1 large bell pepper, chopped; 3 garlic cloves, chopped; 1 -2 stalk celery, chopped; 4 -5 fresh carrots, sliced; 1 (15 ounce) can black beans, drained and rinsed; 1 (15 ounce) can of niblet corn; 1 (15 ounce) can sweet peas; 1 (15 ounce) can black-eyed peas; 1 (15 ounce) can green beans; 1 (15 ounce) can lima beans, drained and rinsed; olive oil; 1 (15 ounce) can crushed tomatoes, with seasonings; 1 lb ground beef or 1 lb turkey; of mexican green chili; 1 (15 ounce) can hot rotel tomatoes and green peppers; of swanson's garlic flavored chicken broth; 2 teaspoons red pepper flakes; 6 -10 dashes Tabasco sauce; salt and pepper; tony's cajun seasoning

Servings: persons

3 -4 baking potatoes, washed, peeled and quatered into big chunks
1 yellow onion, chopped
1 large bell pepper, chopped
3 garlic cloves, chopped
1 -2 stalk celery, chopped
4 -5 fresh carrots, sliced
1 (15 ounce) can black beans, drained and rinsed
1 (15 ounce) can of niblet corn
1 (15 ounce) can sweet peas
1 (15 ounce) can black-eyed peas
1 (15 ounce) can green beans
1 (15 ounce) can lima beans, drained and rinsed
olive oil
1 (15 ounce) can crushed tomatoes, with seasonings
1 lb ground beef or 1 lb turkey
of mexican green chili
1 (15 ounce) can hot rotel tomatoes and green peppers
of swanson's garlic flavored chicken broth
2 teaspoons red pepper flakes
6 -10 dashes Tabasco sauce
salt and pepper
tony's cajun seasoning

1
In a large stock pot saute' onion, bell pepper, garlic, celery, carrots, and potatoes for about 5 minutes.
2
Add your ground meat, red pepper flake, salt and pepper until the meat is browned.
3
Add the remaining cans of vegetables, broth, and ingredients.
4
Bring up to a rapid boil for about 15 minutes stirring to make sure it doesn't scorch.
5
Then simmer or about one hour or until all vegetables are tender.
6
This is great served over rice or by itself with cornbread or crackers.

665

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 3 -4 baking potatoes, washed, peeled and quatered into big chunks, 1 yellow onion, chopped, 1 large bell pepper, chopped, 3 garlic cloves, chopped, and more.

Yes, Spicy Vegetable Soup - Diablo Style falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Vegetable Soup - Diablo Style

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