How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Tuna Sushi Bowls?

You need 9 ingredients. The key ingredients include: 1- 1/2 Tablespoon Sriracha Hot Sauce, 1 Tablespoon Mayonnaise, ⅛ teaspoons Ground Ginger, 8 ounces, weight Ahi Tuna Steak, Chopped, and more.

Is Spicy Tuna Sushi Bowls suitable as seafood?

Yes, Spicy Tuna Sushi Bowls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Tuna Sushi Bowls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Tuna Sushi Bowls Recipe

Name: Spicy Tuna Sushi Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 Tablespoon Sriracha Hot Sauce; 1 Tablespoon Mayonnaise; ⅛ teaspoons Ground Ginger; 8 ounces, weight Ahi Tuna Steak, Chopped; 2 cups Cooked Sushi Rice; 1/2 whole Cucumber, Seeded And Chopped; 1 whole Avocado, Chopped; 6 whole Wasabi Nori Chips, Crumbled; Soy Sauce, to taste

Spicy Tuna Sushi Bowls – a delicious recipe with Hot Sauce, Mayonnaise, Ground Ginger, Rice, Cucumber, Avocado. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1- 1/2 Tablespoon Sriracha Hot Sauce
1 Tablespoon Mayonnaise
⅛ teaspoons Ground Ginger
8 ounces, weight Ahi Tuna Steak, Chopped
2 cups Cooked Sushi Rice
1/2 whole Cucumber, Seeded And Chopped
1 whole Avocado, Chopped
6 whole Wasabi Nori Chips, Crumbled
Soy Sauce, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Seafood

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Spicy Tuna Sushi Bowls

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