How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Tofu And Veggie Pasta ?

You need 19 ingredients. The key ingredients include: Pasta (I like whole wheat fusilli), olive oil, splash (pretty dry) red wine, 1 cup mushrooms (i like portobello), sliced and then cut in half, and more.

Is Spicy Tofu And Veggie Pasta suitable as pasta & noodles?

Yes, Spicy Tofu And Veggie Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Tofu And Veggie Pasta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Tofu And Veggie Pasta Recipe

Name: Spicy Tofu And Veggie Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pasta (I like whole wheat fusilli); olive oil; splash (pretty dry) red wine; 1 cup mushrooms (i like portobello), sliced and then cut in half; 1 onion, chopped; 2 or 3 cloves garlic; 1 can stewed tomatoes; 1 (small) can tomato paste (I like the italian or garlic kind); 1 can diced or crushed tomatoes; 1 red pepper, sliced and then cut in half; 1/2 carrot, roughly chopped; 1 zucchini, quartered then sliced into chunks; tofu (drained, frozen then crumbled); oregano; basil; bay leaf; red pepper flakes; salt; fresh ground black pepper

Try this homemade Spicy Tofu And Veggie Pasta recipe the whole family will love. Made with Pasta, olive oil, red wine and mushrooms. Easy step-by-step i…

This Spicy Tofu And Veggie Pasta relies on simple, everyday ingredients such as olive oil, splash (pretty dry) red wine, onion, chopped and or 3 cloves garlic. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Tofu And Veggie Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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