How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Thai Style Pork With Tomatoes?

You need 9 ingredients. The key ingredients include: 2 tbsp peanut oil, 4 cloves garlic, crushed, 3 oz Thai red curry paste, 1 lb ground pork, and more.

Is Spicy Thai Style Pork With Tomatoes suitable as seafood?

Yes, Spicy Thai Style Pork With Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Thai Style Pork With Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Thai Style Pork With Tomatoes Recipe

Name: Spicy Thai Style Pork With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp peanut oil; 4 cloves garlic, crushed; 3 oz Thai red curry paste; 1 lb ground pork; 3 None tomatoes, chopped finely; 2 tbsp fish sauce; 1 tbsp lime juice; 3 tsp brown sugar; 1 oz fresh cilantro, coarsely chopped

Spicy Thai Style Pork With Tomatoes – a delicious recipe with peanut oil, garlic, red curry, ground pork, tomatoes, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tbsp peanut oil
4 cloves garlic, crushed
3 oz Thai red curry paste
1 lb ground pork
3 None tomatoes, chopped finely
2 tbsp fish sauce
1 tbsp lime juice
3 tsp brown sugar
1 oz fresh cilantro, coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Seafood

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Spicy Thai Style Pork With Tomatoes

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