How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Thai Noodles?

You need 13 ingredients. The key ingredients include: 3 1/2 tablespoons peanut butter, 1 1/2 tablespoons tahini sauce, 1 teaspoon salt, 4 teaspoons sugar, and more.

Is Spicy Thai Noodles suitable as pasta & noodles?

Yes, Spicy Thai Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Thai Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Thai Noodles Recipe

Name: Spicy Thai Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 tablespoons peanut butter; 1 1/2 tablespoons tahini sauce; 1 teaspoon salt; 4 teaspoons sugar; 1/4 cup light soy sauce; 2 tablespoons wine vinegar; 1/4 cup sesame oil; 2 teaspoons cayenne; 4 garlic cloves (minced); 1/2 cup green onion (chopped); 1 lb spaghetti (cooked and drained); 1/4 cup carrot (chopped); 1/4 cup water chestnut (chopped)

Spicy Thai Noodles

Eats Now Editorial Team · 406 kcal · Pasta & Noodles

Spicy Thai Noodles – a delicious recipe with peanut butter, tahini sauce, salt, sugar, soy sauce, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spicy Thai Noodles

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