How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Thai Kohlrabi Salad?

You need 12 ingredients. The key ingredients include: 1/2 pound Kohlrabi, shredded or finely julienned, 2 tablespoons Finely chopped fresh mint, 2 tablespoons Finely chopped fresh Thai basil, 2 tablespoons Finely chopped fresh cilantro, and more.

Is Spicy Thai Kohlrabi Salad suitable as salads?

Yes, Spicy Thai Kohlrabi Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spicy Thai Kohlrabi Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Thai Kohlrabi Salad Recipe

Name: Spicy Thai Kohlrabi Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound Kohlrabi, shredded or finely julienned; 2 tablespoons Finely chopped fresh mint; 2 tablespoons Finely chopped fresh Thai basil; 2 tablespoons Finely chopped fresh cilantro; 1 Shallot (medium), very thinly sliced; 1 Red chile, (or more to taste), very thinly sliced; 4 tablespoons Fresh lime juice; 1 1/2 tablespoons Fish sauce; 2 teaspoons Brown sugar; 1 teaspoon Finely grated fresh ginger; 2 Garlic cloves, peeled and finely minced; 1/4 cup Dry roasted peanuts, roughly chopped

Fresh, crisp and full of flavor — this Spicy Thai Kohlrabi Salad is a must-try. Made with fresh mint, fresh Thai basil, fresh cilantro and Shallot. Easy…

This Spicy Thai Kohlrabi Salad relies on simple, everyday ingredients such as finely chopped fresh mint, fresh lime juice, fish sauce and brown sugar. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Thai Kohlrabi Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions