How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Thai Bowl?

You need 11 ingredients. The key ingredients include: 1 ½ cups chicken stock, 1 cup light coconut milk, 3 tablespoons red curry paste, juice from a fresh lime, and more.

Is Spicy Thai Bowl suitable as meat & poultry?

Yes, Spicy Thai Bowl falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Thai Bowl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Thai Bowl Recipe

Name: Spicy Thai Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups chicken stock; 1 cup light coconut milk; 3 tablespoons red curry paste; juice from a fresh lime; 1 tablespoon grated ginger; 1 -2 cup fresh steamed green beans; 12 red pepper, cut into strips; ½ cup chopped fresh cilantro; lime wedge (to garnish); 1 store-roasted chicken, shredded (2 cups meat); 2 cups cooked rice

Spicy Thai Bowl

Eats Now Editorial Team · 671 kcal · Meat & Poultry

Spicy Thai Bowl – a delicious recipe with chicken stock, light coconut milk, red curry, lime, ginger, fresh steamed green beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Thai Bowl

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