How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Taco Meat?

You need 13 ingredients. The key ingredients include: 1 tablespoon oil, 1 small onion, chopped, 3 garlic cloves, minced, 2 tablespoons chili powder (Penzey's medium hot), and more.

Is Spicy Taco Meat suitable as soups & stews?

Yes, Spicy Taco Meat falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Taco Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Taco Meat Recipe

Name: Spicy Taco Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 small onion, chopped; 3 garlic cloves, minced; 2 tablespoons chili powder (Penzey's medium hot); 1 teaspoon cumin; 1/2 teaspoon oregano; 1/4 teaspoon cayenne; 1 lb 90% lean ground beef; 1/2 cup canned tomato sauce; 1/2 cup canned chicken broth; 1 teaspoon brown sugar; 2 teaspoons cider vinegar; black pepper

Spicy Taco Meat

Eats Now Editorial Team · 505 kcal · Soups & Stews

Spicy Taco Meat – a delicious recipe with oil, onion, garlic, chili powder, cumin, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spicy Taco Meat

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