How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. yellow squash, 1 onion, chopped, 3/4 c. Pepperidge Farm stuffing *, 1 can mushroom soup, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow squash; 1 onion, chopped; 3/4 c. Pepperidge Farm stuffing *; 1 can mushroom soup; 2 Tbsp. oleo; 2 eggs; 1/3 bell pepper, chopped; salt and pepper to taste

Squash Casserole – a delicious recipe with yellow squash, onion, mushroom soup, oleo, eggs, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. yellow squash
1 onion, chopped
3/4 c. Pepperidge Farm stuffing *
1 can mushroom soup
2 Tbsp. oleo
2 eggs
1/3 bell pepper, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Soups & Stews

Eats Now Editorial Team

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