Try this homemade Spicy Swiss Chard With Lemon recipe the whole family will love. Made with olive oil, swiss chard, red pepper and garlic. Easy step-by-…
This Spicy Swiss Chard With Lemon relies on simple, everyday ingredients such as olive oil, swiss chard, crushed red pepper flakes and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026