How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Swiss Chard & Beans?

You need 5 ingredients. The key ingredients include: 2 bunches swiss chard, 2 tablespoons olive oil, 1 (15 ounce) can butter beans or (15 ounce) can white kidney beans, drained and rinsed, 2 tablespoons green hot pepper sauce, and more.

Is Spicy Swiss Chard & Beans suitable as vegetarian?

Yes, Spicy Swiss Chard & Beans falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Swiss Chard & Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Swiss Chard & Beans Recipe

Name: Spicy Swiss Chard & Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches swiss chard; 2 tablespoons olive oil; 1 (15 ounce) can butter beans or (15 ounce) can white kidney beans, drained and rinsed; 2 tablespoons green hot pepper sauce; 1 teaspoon salt

Spicy Swiss Chard & Beans – a delicious recipe with swiss chard, olive oil, butter beans, green hot pepper sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 bunches swiss chard
2 tablespoons olive oil
1 (15 ounce) can butter beans or (15 ounce) can white kidney beans, drained and rinsed
2 tablespoons green hot pepper sauce
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Vegetarian

Eats Now Editorial Team

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