How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sweet Potato And Kale Stew?

You need 10 ingredients. The key ingredients include: 2 tbsp olive oil, 2 None red onions, peeled and sliced, 1/2 tsp curry powder, 1/4 tsp ground turmeric, and more.

Is Spicy Sweet Potato And Kale Stew suitable as soups & stews?

Yes, Spicy Sweet Potato And Kale Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Sweet Potato And Kale Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Sweet Potato And Kale Stew Recipe

Name: Spicy Sweet Potato And Kale Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 2 None red onions, peeled and sliced; 1/2 tsp curry powder; 1/4 tsp ground turmeric; 1 1/2 lb sweet potatoes, peeled and cubed; 1 None red chili, deseeded and chopped; 2 cups vegetable stock; 2 - 13.5 oz cans diced tomatoes; 1/2 lb kale, coarsely chopped; 3 tbsp pine nuts, toasted

Warm up with this hearty Spicy Sweet Potato And Kale Stew recipe. Made with olive oil, red onions, curry powder and ground turmeric. Easy step-by-step i…

This Spicy Sweet Potato And Kale Stew relies on simple, everyday ingredients such as olive oil, curry powder, ground turmeric and vegetable stock. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Spicy Sweet Potato And Kale Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions