How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Stuffed Bell Peppers?

You need 13 ingredients. The key ingredients include: 1 lb lean ground beef, 1 cup prepared brown rice, slightly undercooked (prepare with 1/2 tsp sea salt in water), 2 (12 ounce) cansrotel mexican diced tomatoes with lime and cilantro, 2 (14 ounce) cans tomato sauce, and more.

Is Spicy Stuffed Bell Peppers suitable as soups & stews?

Yes, Spicy Stuffed Bell Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Stuffed Bell Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Stuffed Bell Peppers Recipe

Name: Spicy Stuffed Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 cup prepared brown rice, slightly undercooked (prepare with 1/2 tsp sea salt in water); 2 (12 ounce) cansrotel mexican diced tomatoes with lime and cilantro; 2 (14 ounce) cans tomato sauce; 1 (15 ounce) can dark red kidney beans; 1 (15 ounce) can black beans; 3 bell peppers (I use 1 green, 1 yellow, 1 red); 1 yellow onion; ½ teaspoon adobo seasoning; ½ teaspoon cumin; ½ teaspoon Mexican oregano (use regular mediterranean if you don't have it); ½ teaspoon garlic salt; 1 tablespoon chili powder

Try this homemade Spicy Stuffed Bell Peppers recipe the whole family will love. Made with lean ground beef, brown rice, tomatoes and tomato sauce. Easy …

This Spicy Stuffed Bell Peppers relies on simple, everyday ingredients such as lean ground beef, (14 ounce) cans tomato sauce, (15 ounce) can black beans and yellow onion. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Stuffed Bell Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

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