Spicy Stir Fry With Just Shirataki Noodles

1. 1

   Add the shirataki noodles and water in a pot and bring to a boil.

2. 2

   Drain and cut the shirataki noodles so that they won't be too long.

3. 3

   Heat up the sesame oil in a pan and cook the shirataki noodles.

4. 4

   Add the sake.

5. 5

   Season with the marked ingredients and cook until most of the liquid has evaporated.

6. 6

   Done.

* Per serving · 4 servings · Values may vary.

No additional tips available.