How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Stir Fry Chicken & Snap Peas?

You need 15 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, cubed, 1/2 lb sugar snap peas or 1/2 lb snow peas, 3 green onions, cut into 1-inch pieces, 3 carrots, sliced very thin, and more.

Is Spicy Stir Fry Chicken & Snap Peas suitable as meat & poultry?

Yes, Spicy Stir Fry Chicken & Snap Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Stir Fry Chicken & Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Stir Fry Chicken & Snap Peas Recipe

Name: Spicy Stir Fry Chicken & Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts, cubed; 1/2 lb sugar snap peas or 1/2 lb snow peas; 3 green onions, cut into 1-inch pieces; 3 carrots, sliced very thin; 2 garlic cloves, minced; 5 tablespoons light soy sauce; 2 tablespoons hoisin sauce; 1 teaspoon sugar; 1/4 teaspoon ground ginger; 1/8 teaspoon cayenne; 1/2 cup chicken broth; 1 tablespoon white wine or 1 tablespoon rice wine; 1 tablespoon sesame oil; 1/2 teaspoon crushed red pepper flakes; 2 teaspoons cornstarch, plus 1/4 c. water

Try this homemade Spicy Stir Fry Chicken & Snap Peas recipe the whole family will love. Made with chicken breasts, sugar snap peas, green onions and car…

This Spicy Stir Fry Chicken & Snap Peas relies on simple, everyday ingredients such as carrots, sliced very thin, garlic cloves, minced, light soy sauce and hoisin sauce. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Stir Fry Chicken & Snap Peas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions