How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Steak Stir Fry?

You need 12 ingredients. The key ingredients include: 1 tablespoon olives or 1 tablespoon canola oil, 340 g round steaks or 340 g flank steaks, thinly sliced, 12 large onion, sliced into thin half-moons, 1 red pepper, sliced into thin strips, and more.

Is Spicy Steak Stir Fry suitable as soups & stews?

Yes, Spicy Steak Stir Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Steak Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Steak Stir Fry Recipe

Name: Spicy Steak Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olives or 1 tablespoon canola oil; 340 g round steaks or 340 g flank steaks, thinly sliced; 12 large onion, sliced into thin half-moons; 1 red pepper, sliced into thin strips; 1 zucchini, sliced into half-moons; 15 ounces can baby corn, drained (216g or 7.6 oz drained); 100 g snow peas; 100 g bean sprouts; 140 g fresh Baby Spinach; 1 (140 ml) envelopeblue dragon szechuan pepper stir-fry sauce; ¼ cup low sodium beef broth; 1 teaspoon soy sauce

Try this homemade Spicy Steak Stir Fry recipe the whole family will love. Made with olives, flank steaks, onion and red pepper. Easy step-by-step instru…

This Spicy Steak Stir Fry relies on simple, everyday ingredients such as snow peas, bean sprouts, fresh baby spinach and low sodium beef broth. It comes together quickly and makes 4 servings, at about 525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Steak Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions