How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Spanish Sausage Supper?

You need 10 ingredients. The key ingredients include: 1/2 cup chopped green bell pepper, 1/3 cup chopped celery, 1/4 cup chopped onion, 1 tablespoon vegetable oil, and more.

Is Spicy Spanish Sausage Supper suitable as meat & poultry?

Yes, Spicy Spanish Sausage Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Spanish Sausage Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Spanish Sausage Supper Recipe

Name: Spicy Spanish Sausage Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped green bell pepper; 1/3 cup chopped celery; 1/4 cup chopped onion; 1 tablespoon vegetable oil; 1 pound smoked sausage, sliced; 2 cups water; 1 (10 ounce) can diced tomatoes with green chile peppers; 1 (6.8 ounce) package Spanish-style rice mix; 1/4 cup sliced stuffed green olives; 1/8 teaspoon ground black pepper

Spicy Spanish Sausage Supper

Eats Now Editorial Team · 146 kcal · Meat & Poultry

Spicy Spanish Sausage Supper – a delicious recipe with green bell pepper, celery, onion, vegetable oil, sausage, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Spanish Sausage Supper

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