How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Spanish Rice?

You need 9 ingredients. The key ingredients include: 1 cup uncooked long grain rice, 1 small onion, chopped, 1 can (2-1/4 ounces) sliced ripe olives, drained, 1 teaspoon ground cumin, and more.

Is Spicy Spanish Rice suitable as general?

Yes, Spicy Spanish Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Spanish Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Spanish Rice Recipe

Name: Spicy Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked long grain rice; 1 small onion, chopped; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1 teaspoon ground cumin; 2 cans (10 ounces each) diced tomatoes and green chilies, undrained; 1 cup water; 2 tablespoons canola oil; 1 cup shredded Monterey Jack cheese; 2 tablespoons minced fresh cilantro, optional

Spicy Spanish Rice – a delicious recipe with long grain rice, onion, olives, ground cumin, tomatoes, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup uncooked long grain rice
1 small onion, chopped
1 can (2-1/4 ounces) sliced ripe olives, drained
1 teaspoon ground cumin
2 cans (10 ounces each) diced tomatoes and green chilies, undrained
1 cup water
2 tablespoons canola oil
1 cup shredded Monterey Jack cheese
2 tablespoons minced fresh cilantro, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
General

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