How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Smoked Sausage Dip?

You need 4 ingredients. The key ingredients include: 1 jar (15 oz.) CHEEZ WHIZ Cheese Dip, 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1/2 cup finely chopped smoked sausage, 3/4 tsp. ground red pepper.

Is Spicy Smoked Sausage Dip suitable as meat & poultry?

Yes, Spicy Smoked Sausage Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Smoked Sausage Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Smoked Sausage Dip Recipe

Name: Spicy Smoked Sausage Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar (15 oz.) CHEEZ WHIZ Cheese Dip; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/2 cup finely chopped smoked sausage; 3/4 tsp. ground red pepper

Spicy Smoked Sausage Dip – a delicious recipe with WHIZ Cheese, PHILADELPHIA Cream Cheese, sausage, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 jar (15 oz.) CHEEZ WHIZ Cheese Dip
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup finely chopped smoked sausage
3/4 tsp. ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Spicy Smoked Sausage Dip

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