How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Shrimp And Rice?

You need 16 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 1 c. sliced onion, 1 medium green pepper, sliced, 1 medium red pepper, sliced, and more.

Is Spicy Shrimp And Rice suitable as seafood?

Yes, Spicy Shrimp And Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Shrimp And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp And Rice Recipe

Name: Spicy Shrimp And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 1 c. sliced onion; 1 medium green pepper, sliced; 1 medium red pepper, sliced; 1 stalk celery, cut bias; 1 large clove garlic, minced; 3 Tbsp. oyster sauce (in section with Chinese food); 2 Tbsp. cornstarch; 1 (14 1/2 oz.) can Swanson chicken broth; 3 Tbsp. tomato paste; 3 Tbsp. brown sugar; 1 tsp. salt; 1/2 tsp. cayenne pepper; 1/2 tsp. ground pepper; 1 lb. medium shrimp, shelled and deveined; 3 c. hot cooked rice

Spicy Shrimp And Rice

Eats Now Editorial Team · 1003 kcal · Seafood

Spicy Shrimp And Rice – a delicious recipe with butter, onion, green pepper, red pepper, celery, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Shrimp And Rice

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