How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Shrimp And Crab Soup With Bok Choy?

You need 14 ingredients. The key ingredients include: 1 tbsp oil, 1 bunch spring onions, shredded, 2 None red chili peppers, finely chopped, 1 inch piece ginger, peeled and chopped, and more.

Is Spicy Shrimp And Crab Soup With Bok Choy suitable as seafood?

Yes, Spicy Shrimp And Crab Soup With Bok Choy falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Shrimp And Crab Soup With Bok Choy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp And Crab Soup With Bok Choy Recipe

Name: Spicy Shrimp And Crab Soup With Bok Choy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp oil; 1 bunch spring onions, shredded; 2 None red chili peppers, finely chopped; 1 inch piece ginger, peeled and chopped; 1 stalk lemongrass, chopped; 1 clove garlic, peeled and chopped; 14 oz can chopped tomatoes; 4 tbsp fish sauce; 1 1/2 cups fish stock; 2 None small heads bok choy, leaves separated; 1 handful fresh cilantro leaves; 8 oz fresh crab meat; 8 oz shrimp, thawed if frozen and peeled; None None lime wedges, to serve

Spicy Shrimp And Crab Soup With Bok Choy

Eats Now Editorial Team · 172 kcal · Seafood

Spicy Shrimp And Crab Soup With Bok Choy – a delicious recipe with oil, spring onions, red chili peppers, ginger, stalk lemongrass, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Shrimp And Crab Soup With Bok Choy

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