Try this homemade Spicy Shimeji and Lettuce recipe the whole family will love. Made with mushroom, cooking oil, soy sauce and sake. Easy step-by-step in…
This Spicy Shimeji and Lettuce relies on simple, everyday ingredients such as shimeji mushroom, leaves green leaf lettuce, cooking oil and soy sauce. It comes together quickly and makes 4 servings, at about 15 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026