Spicy Sesame Noodles With Chopped Peanuts & Thai Basil Recipe

Name: Spicy Sesame Noodles With Chopped Peanuts & Thai Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon peanut oil; 2 tablespoons minced peeled fresh ginger; 2 garlic cloves, minced; 3 tablespoons sesame oil; 2 tablespoons soy sauce; 2 tablespoons balsamic vinegar; 1 1/2 tablespoons sugar; 1 tablespoon hot chili oil (or more(to taste); 1 1/2 teaspoons salt; 1 lb fresh Chinese egg noodles (about 1/16 inch in diameter) or 1 lb fresh angel hair pasta; 12 green onions, thinly sliced (white and pale green parts only); 1/2 cup coarsely chopped roasted peanuts; 1/4 cup thinly sliced fresh Thai basil

Servings: persons

1 tablespoon peanut oil
2 tablespoons minced peeled fresh ginger
2 garlic cloves, minced
3 tablespoons sesame oil
2 tablespoons soy sauce
2 tablespoons balsamic vinegar
1 1/2 tablespoons sugar
1 tablespoon hot chili oil (or more(to taste)
1 1/2 teaspoons salt
1 lb fresh Chinese egg noodles (about 1/16 inch in diameter) or 1 lb fresh angel hair pasta
12 green onions, thinly sliced (white and pale green parts only)
1/2 cup coarsely chopped roasted peanuts
1/4 cup thinly sliced fresh Thai basil

1
Heat peanut oil in small skillet over medium heat.
2
Add ginger and garlic; saute 1 minute.
3
Transfer to large bowl.
4
Add next 6 ingredients; whisk to blend.
5
Place noodles in sieve over sink.
6
Separate noodles with fingers and shake to remove excess starch.
7
Cook in large pot of boiling salted water until just tender, stirring occasionally.
8
Drain and rinse under cold water until cool.
9
Drain thoroughly and transfer to bowl with sauce.
10
Add sliced green onions and toss to coat noodles.
11
Let stand at room temperature until noodles have absorbed dressing, tossing occasionally, about 1 hour.
12
Stir in peanuts and Thai basil; toss again.
13
Season to taste with salt and pepper.
14
Serve at room temperature.
15
**Cook time does not include letting noodles absord the dressing for 1 hour.

908

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon peanut oil, 2 tablespoons minced peeled fresh ginger, 2 garlic cloves, minced, 3 tablespoons sesame oil, and more.

Yes, Spicy Sesame Noodles With Chopped Peanuts & Thai Basil falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Sesame Noodles With Chopped Peanuts & Thai Basil

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