How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sauteed Shrimp Appetizers?

You need 15 ingredients. The key ingredients include: 1 lb shrimp (21-25 count), 2 ounces olive oil, 1 teaspoon garlic, minced, 3 ounces oyster mushrooms, and more.

Is Spicy Sauteed Shrimp Appetizers suitable as seafood?

Yes, Spicy Sauteed Shrimp Appetizers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Sauteed Shrimp Appetizers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Sauteed Shrimp Appetizers Recipe

Name: Spicy Sauteed Shrimp Appetizers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shrimp (21-25 count); 2 ounces olive oil; 1 teaspoon garlic, minced; 3 ounces oyster mushrooms; 3 ounces white wine; 3/4 ounce lemon juice; 1/2 teaspoon paprika; 1/8 teaspoon black pepper; 4 ounces heavy cream; 1/4 cup green onion, diced; 2 1/2 tablespoons butter, softened; salt; 1 lemon, cut into 1/4, then sliced to make fan; 4 bell peppers, cut in half and seeded; 1 sprig dill

Try this homemade Spicy Sauteed Shrimp Appetizers recipe the whole family will love. Made with shrimp, olive oil, garlic and mushrooms. Easy step-by-ste…

This Spicy Sauteed Shrimp Appetizers relies on simple, everyday ingredients such as shrimp (21-25 count), olive oil, garlic, minced and oyster mushrooms. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Sauteed Shrimp Appetizers

Tips for the best results

Variations & substitutions

My Personal Notes

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