How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sausage Cheese Dip?

You need 5 ingredients. The key ingredients include: 1 lb. Velveeta cheese, 1 lb. hot sausage, 1 can diced Ro-Tel tomatoes, 1 tsp. Tony Chachere Creole seasoning, and more.

Is Spicy Sausage Cheese Dip suitable as meat & poultry?

Yes, Spicy Sausage Cheese Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Sausage Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Sausage Cheese Dip Recipe

Name: Spicy Sausage Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Velveeta cheese; 1 lb. hot sausage; 1 can diced Ro-Tel tomatoes; 1 tsp. Tony Chachere Creole seasoning; 1 Tbsp. Worcestershire sauce

Spicy Sausage Cheese Dip – a delicious recipe with Velveeta cheese, hot sausage, Ro-Tel tomatoes, Chachere, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Velveeta cheese
1 lb. hot sausage
1 can diced Ro-Tel tomatoes
1 tsp. Tony Chachere Creole seasoning
1 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Meat & Poultry

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