Spicy Sausage And Bean Soup

1. 1

   In a large soup pot, heat the oil over medium-high heat.

2. 2

   Add the sausage, onion, and garlic; cook for 5 to 6 minutes, or until no pink remains in the sausage, stirring frequently to break up the meat.

3. 3

   Add the remaining ingredients and bring to a boil.

4. 4

   Reduce the heat to medium-low and simmer, uncovered, for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.