How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Salsa With Sultanas?

You need 18 ingredients. The key ingredients include: 1 (15 ounce) can black beans, drained, rinsed (lazy gourmet), 1 cup fresh mango, chopped small (Sage), ½ cup fresh pineapple, chopped small (Crafty Lady 13), ½ cup sultana (Sydney Mike), and more.

Is Spicy Salsa With Sultanas suitable as snacks & appetizers?

Yes, Spicy Salsa With Sultanas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Salsa With Sultanas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Salsa With Sultanas Recipe

Name: Spicy Salsa With Sultanas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans, drained, rinsed (lazy gourmet); 1 cup fresh mango, chopped small (Sage); ½ cup fresh pineapple, chopped small (Crafty Lady 13); ½ cup sultana (Sydney Mike); ½ cup dried cranberries (MomLuvs6); ½ cup corn kernel; ¼ cup jicama, diced; ¼ cup red bell pepper, chopped small; ¼ cup orange bell pepper, chopped small; ¼ cup spring onion, chopped small; ¼ cup fresh cilantro, chopped (FolkDiva); 3 tablespoons green chilies, minced (Deantini); 2 limes, juice of, zest of, minced (Tarteausucre); ¼ teaspoon ground cumin, to taste; ¾ teaspoon crushed red pepper flakes, to taste (Dr. Jenny); ¾ teaspoon ground cinnamon, to taste; ¼ teaspoon salt, to taste; ⅛ teaspoon pepper, to taste

Spicy Salsa With Sultanas

Eats Now Editorial Team · 147 kcal · Snacks & Appetizers

Spicy Salsa With Sultanas – a delicious recipe with black beans, fresh mango, fresh pineapple, Sydney, cranberries, corn kernel. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Spicy Salsa With Sultanas

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