How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Salsa With Sultanas?

You need 18 ingredients. The key ingredients include: 1 (15 ounce) can black beans, drained, rinsed (lazy gourmet), 1 cup fresh mango, chopped small (Sage), ½ cup fresh pineapple, chopped small (Crafty Lady 13), ½ cup sultana (Sydney Mike), and more.

Is Spicy Salsa With Sultanas suitable as snacks & appetizers?

Yes, Spicy Salsa With Sultanas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Salsa With Sultanas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Salsa With Sultanas Recipe

Name: Spicy Salsa With Sultanas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans, drained, rinsed (lazy gourmet); 1 cup fresh mango, chopped small (Sage); ½ cup fresh pineapple, chopped small (Crafty Lady 13); ½ cup sultana (Sydney Mike); ½ cup dried cranberries (MomLuvs6); ½ cup corn kernel; ¼ cup jicama, diced; ¼ cup red bell pepper, chopped small; ¼ cup orange bell pepper, chopped small; ¼ cup spring onion, chopped small; ¼ cup fresh cilantro, chopped (FolkDiva); 3 tablespoons green chilies, minced (Deantini); 2 limes, juice of, zest of, minced (Tarteausucre); ¼ teaspoon ground cumin, to taste; ¾ teaspoon crushed red pepper flakes, to taste (Dr. Jenny); ¾ teaspoon ground cinnamon, to taste; ¼ teaspoon salt, to taste; ⅛ teaspoon pepper, to taste

Try this homemade Spicy Salsa With Sultanas recipe the whole family will love. Made with black beans, fresh mango, fresh pineapple and Sydney. Easy step…

This Spicy Salsa With Sultanas relies on simple, everyday ingredients such as sultana (sydney mike), dried cranberries (momluvs6), corn kernel and jicama, diced. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Salsa With Sultanas

Tips for the best results

Variations & substitutions

My Personal Notes

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