Spicy Roasted Shrimp and Broccoli Rabe

1. 1

   Heat oven to 425 degrees.

2. 2

   In a large bowl, toss broccoli with 2 tablespoons olive oil, the sesame oil if using, 1/4 teaspoon salt and 1/8 teaspoon chile flakes.

3. 3

   In a separate bowl, combine shrimp, remaining 1 tablespoon oil, the orange zest, remaining 1/4 teaspoon salt and remaining 1/8 teaspoon chile flakes.

4. 4

   Spread broccoli and shrimp in a single layer on a baking sheet.

5. 5

   Roast, tossing once or twice halfway through, until shrimp are just opaque and broccoli is tender and golden around the edges, about 10 minutes.

6. 6

   Serve with orange wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.