Spicy Roasted Chickpeas

1. 1

   Preheat oven to 450 degrees F. Pour olive oil on a rimmed baking sheet and place in oven until oil is hot, 3 minutes.

2. 2

   In a medium bowl, combine chickpeas, cayenne pepper, and cumin seed.

3. 3

   Season with salt and toss to combine.

4. 4

   Place chickpea mixture on hot baking sheet and spread in a single layer.

5. 5

   Bake until chickpeas are crisp, 10 to 12 minutes.

6. 6

   With a slotted spoon, transfer to paper towels and let cool slightly.

7. 7

   Serve warm.

8. 8

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9. 9

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* Per serving · 4 servings · Values may vary.

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