How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Roasted Chick-Peas (Garbanzo Beans)?

You need 5 ingredients. The key ingredients include: 1 15 ounce can chick-peas also labeled garbanzo beans, drained and rinsed and dryed on paper towels,gently rubbing off thin layer of skin, 1/2 tsp cajun seasoning, 1/4 tsp garlic salt, 1/4 tsp ground black pepper, and more.

Is Spicy Roasted Chick-Peas (Garbanzo Beans) suitable as general?

Yes, Spicy Roasted Chick-Peas (Garbanzo Beans) falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Roasted Chick-Peas (Garbanzo Beans)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Roasted Chick-Peas (Garbanzo Beans) Recipe

Name: Spicy Roasted Chick-Peas (Garbanzo Beans)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15 ounce can chick-peas also labeled garbanzo beans, drained and rinsed and dryed on paper towels,gently rubbing off thin layer of skin; 1/2 tsp cajun seasoning; 1/4 tsp garlic salt; 1/4 tsp ground black pepper; 1 spray of olive oil spray or any non-stick spray

Try this homemade Spicy Roasted Chick-Peas (Garbanzo Beans) recipe the whole family will love. Made with chick-peas also, cajun seasoning, garlic and gr…

This Spicy Roasted Chick-Peas (Garbanzo Beans) relies on simple, everyday ingredients such as cajun seasoning, garlic salt and ground black pepper. It comes together quickly and makes 4 servings, at about 253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 15 ounce can chick-peas also labeled garbanzo beans, drained and rinsed and dryed on paper towels,gently rubbing off thin layer of skin
1/2 tsp cajun seasoning
1/4 tsp garlic salt
1/4 tsp ground black pepper
1 spray of olive oil spray or any non-stick spray

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Quick Info

Servings
4 servings
Calories
253 kcal
Category
General

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