Spicy Rice

1. 1

   Dice onion, and garlic.

2. 2

   Dice 1/2 pepper into tiny pieces, wear gloves.

3. 3

   Heat oil in a large frying pan or wok.

4. 4

   Add chopped onion,garlic and habanero to the oil, fry until onions are opaque and soft.

5. 5

   Add garlic powder and onion powder to the oil and mix.

6. 6

   Add cooked rice cup by cup.

7. 7

   Fry rice and onion mixture until rice is hot, salt to taste,serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.