How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Rhubarb Crisp?

You need 14 ingredients. The key ingredients include: 5 cups rhubarb, chopped, 1/2 cup honey, liquid (wild flower or clover), 1 tablespoon flour, all purpose, 1 teaspoon cinnamon, freshly ground, and more.

Is Spicy Rhubarb Crisp suitable as baking & desserts?

Yes, Spicy Rhubarb Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spicy Rhubarb Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Rhubarb Crisp Recipe

Name: Spicy Rhubarb Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups rhubarb, chopped; 1/2 cup honey, liquid (wild flower or clover); 1 tablespoon flour, all purpose; 1 teaspoon cinnamon, freshly ground; 1 teaspoon ginger, candied, shredded; 1/8 teaspoon clove, freshly ground (optional); 1 1/2 cups rolled oats, large flake; 1/3 cup sugar, brown; 1/3 cup honey, liquid (wild flower or clover); 1/2 teaspoon vanilla, extract, pure; 1/4 cup butter, unsalted, melted; 1 teaspoon cinnamon, freshly ground; 1/4 teaspoon nutmeg, freshly ground; 1/2 teaspoon salt

Spicy Rhubarb Crisp

Eats Now Editorial Team · 472 kcal · Baking & Desserts

Spicy Rhubarb Crisp – a delicious recipe with rhubarb, honey, flour, cinnamon, ginger, rolled oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spicy Rhubarb Crisp

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