How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Ranch Corn Salad?

You need 5 ingredients. The key ingredients include: 16 ounces frozen corn kernels, thawed and drained, 4 ounces sliced pimientos (can use more or less), 1 cup sargento shredded chipotle cheddar cheese (can use more or less to suit your taste), ½ cup red onion, diced (can use more or less to suit your taste), and more.

Is Spicy Ranch Corn Salad suitable as salads?

Yes, Spicy Ranch Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spicy Ranch Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Ranch Corn Salad Recipe

Name: Spicy Ranch Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces frozen corn kernels, thawed and drained; 4 ounces sliced pimientos (can use more or less); 1 cup sargento shredded chipotle cheddar cheese (can use more or less to suit your taste); ½ cup red onion, diced (can use more or less to suit your taste); 1 cup hidden valley spicy ranch dressing (can use more or less to suit your taste)

Spicy Ranch Corn Salad – a delicious recipe with corn kernels, pimientos, sargento, red onion, hidden valley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 ounces frozen corn kernels, thawed and drained
4 ounces sliced pimientos (can use more or less)
1 cup sargento shredded chipotle cheddar cheese (can use more or less to suit your taste)
½ cup red onion, diced (can use more or less to suit your taste)
1 cup hidden valley spicy ranch dressing (can use more or less to suit your taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Salads

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Spicy Ranch Corn Salad

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