How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Rainbow Chard With Bacon And Polenta?

You need 11 ingredients. The key ingredients include: 1 cup polenta, 1/2 teaspoon kosher salt, 4 slices (6 oz.) thick-cut bacon, 2 teaspoons extra-virgin olive oil, and more.

Is Spicy Rainbow Chard With Bacon And Polenta suitable as meat & poultry?

Yes, Spicy Rainbow Chard With Bacon And Polenta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Rainbow Chard With Bacon And Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Rainbow Chard With Bacon And Polenta Recipe

Name: Spicy Rainbow Chard With Bacon And Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup polenta; 1/2 teaspoon kosher salt; 4 slices (6 oz.) thick-cut bacon; 2 teaspoons extra-virgin olive oil; 2 large shallots, chopped; 2 garlic cloves, minced; 2 large bunches (1 1/2 lbs. total) rainbow chard, ribs cut into 1/4-in. pieces and leaves roughly chopped; 1/4 to 1/2 tsp. red chile flakes; 1 tablespoon unsalted butter; 1/3 cup grated parmesan cheese; 2 teaspoons balsamic vinegar

Spicy Rainbow Chard With Bacon And Polenta

Eats Now Editorial Team · 320 kcal · Meat & Poultry

Spicy Rainbow Chard With Bacon And Polenta – a delicious recipe with polenta, kosher salt, bacon, extra-virgin olive oil, shallots, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Rainbow Chard With Bacon And Polenta

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