How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Poultry Rub ( and Fish )?

You need 8 ingredients. The key ingredients include: ¾ cup paprika, ¼ cup black pepper, ¼ cup celery salt, ¼ cup sugar, and more.

Is Spicy Poultry Rub ( and Fish ) suitable as seafood?

Yes, Spicy Poultry Rub ( and Fish ) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Poultry Rub ( and Fish )?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Poultry Rub ( and Fish ) Recipe

Name: Spicy Poultry Rub ( and Fish )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup paprika; ¼ cup black pepper; ¼ cup celery salt; ¼ cup sugar; 2 tablespoons onion powder; 2 tablespoons dry mustard; 2 tablespoons cayenne pepper; 2 tablespoons lemon zest

Spicy Poultry Rub ( and Fish ) – a delicious recipe with paprika, black pepper, celery salt, sugar, onion powder, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¾ cup paprika
¼ cup black pepper
¼ cup celery salt
¼ cup sugar
2 tablespoons onion powder
2 tablespoons dry mustard
2 tablespoons cayenne pepper
2 tablespoons lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Seafood

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Spicy Poultry Rub ( and Fish )

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