How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pork With Pecans?

You need 9 ingredients. The key ingredients include: 12 ounces boneless pork loin, 1 egg, 1 egg white, 2 -3 tablespoons Dijon mustard, and more.

Is Spicy Pork With Pecans suitable as meat & poultry?

Yes, Spicy Pork With Pecans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Pork With Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pork With Pecans Recipe

Name: Spicy Pork With Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces boneless pork loin; 1 egg; 1 egg white; 2 -3 tablespoons Dijon mustard; ½ teaspoon ground red pepper; ½ cup dry breadcrumbs; ½ cup toasted ground pecans; ⅓ cup flour; 2 tablespoons oil

Spicy Pork With Pecans – a delicious recipe with pork loin, egg, egg, mustard, ground red pepper, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 ounces boneless pork loin
1 egg
1 egg white
2 -3 tablespoons Dijon mustard
½ teaspoon ground red pepper
½ cup dry breadcrumbs
½ cup toasted ground pecans
⅓ cup flour
2 tablespoons oil

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Quick Info

Servings
4 servings
Calories
552 kcal
Category
Meat & Poultry

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Spicy Pork With Pecans

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