Try this homemade Spicy Pepper Steak recipe the whole family will love. Made with chili oil, beef, bell pepper and onions. Easy step-by-step instruction…
This Spicy Pepper Steak relies on simple, everyday ingredients such as chili oil or vegetable oil, cut up beef for stir fry, medium onions, sliced and hoisin sauce. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026