How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Peanut Noodles With Chicken?

You need 16 ingredients. The key ingredients include: canola oil (any neutral oil) or corn oil (any neutral oil), 1 cup julienned carrot, 1 cup snow peas, 2 boneless skinless chicken breasts, diced, and more.

Is Spicy Peanut Noodles With Chicken suitable as pasta & noodles?

Yes, Spicy Peanut Noodles With Chicken falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Peanut Noodles With Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Peanut Noodles With Chicken Recipe

Name: Spicy Peanut Noodles With Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: canola oil (any neutral oil) or corn oil (any neutral oil); 1 cup julienned carrot; 1 cup snow peas; 2 boneless skinless chicken breasts, diced; salt; black pepper; white pepper; paprika; garlic powder; onion powder; 1 lb whole wheat angel hair pasta; 1 cup smooth peanut butter; 1/2 cup rice wine vinegar; 2/3 cup soy sauce; 1/4 cup chili sauce (sriracha); crushed peanuts (optional)

Try this homemade Spicy Peanut Noodles With Chicken recipe the whole family will love. Made with canola oil, carrot, snow peas and chicken breasts. Easy…

This Spicy Peanut Noodles With Chicken relies on simple, everyday ingredients such as julienned carrot, snow peas, salt and black pepper. It comes together quickly and makes 4 servings, at about 956 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Peanut Noodles With Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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