How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Peanut Dipping Sauce?

You need 8 ingredients. The key ingredients include: 1/2 cup smooth peanut butter, natural, 1 tablespoon garlic, minced, 1/4 cup tamari (your preferred soy sauce is fine), 1/4 cup water, plus additional as needed, and more.

Is Spicy Peanut Dipping Sauce suitable as snacks & appetizers?

Yes, Spicy Peanut Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spicy Peanut Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Peanut Dipping Sauce Recipe

Name: Spicy Peanut Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup smooth peanut butter, natural; 1 tablespoon garlic, minced; 1/4 cup tamari (your preferred soy sauce is fine); 1/4 cup water, plus additional as needed; 1 tablespoon rice vinegar; 1 teaspoon asian chili paste; 1 teaspoon sugar or 1 teaspoon agave nectar; 2 tablespoons fresh cilantro leaves, finely chopped

Try this homemade Spicy Peanut Dipping Sauce recipe the whole family will love. Made with smooth peanut butter, garlic, tamari and water. Easy step-by-s…

This Spicy Peanut Dipping Sauce relies on simple, everyday ingredients such as garlic, minced, rice vinegar and asian chili paste. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup smooth peanut butter, natural
1 tablespoon garlic, minced
1/4 cup tamari (your preferred soy sauce is fine)
1/4 cup water, plus additional as needed
1 tablespoon rice vinegar
1 teaspoon asian chili paste
1 teaspoon sugar or 1 teaspoon agave nectar
2 tablespoons fresh cilantro leaves, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Snacks & Appetizers

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