Spicy Omelette

1. 1

   Mix eggs, milk, salt and pepper and tabasco together and whisk into a froth. Go overboard if you want, the fluffier the eggs are the better they seem to taste (IMNSHO).

2. 2

   Once eggs are in frying pan and cooking for a minute, add sausage.

3. 3

   Right before folding eggs into omelette, add cheese so it doesnt get too melted. Use whatever kind of cheese you like. I usually use sharp cheddar, but you can use a mexican blend or I sometimes use Monterey Jack.

4. 4

   Add two pieces of toast and a nice cup of chickory coffee and you've got a pretty good breakfast!

* Per serving · 4 servings · Values may vary.

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