Spicy Nuts

1. 1

   Melt butter in large skillet.

2. 2

   Add nuts and cook about 5 minutes on medium low, stirring the nuts.

3. 3

   Add brown sugar and stir until sugar is slightly caramelized.

4. 4

   Add paprika, chile powder, cumin and salt.

5. 5

   Stir until well coated, a couple of minutes.

6. 6

   Add lime juice and, with a spatula, push nuts around, being sure to get the fond off the bottom of the skillet.

7. 7

   When lime juice has evaporated, pour nuts on cookie sheet and bake 6 minutes at 350 degrees.

* Per serving · 4 servings · Values may vary.

No additional tips available.