Spicy Naan Pizza Recipe

Name: Spicy Naan Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box of mushrooms (diced); 3 garlic naans (trader joes/stone baked); 1/2 bottle of tomato pasta sauce of choice (we like Rao's arrabbiata sauce); butter; grated parmesan; 2 laughing cow light swiss cheese wedges; 1 cup fresh spinach; pinch of haldi (ground tumeric); 3 cloves of garlic (minced); 1 1/2 tbs mirch/cayenne pepper (or to taste); 1/2 tsp pav bhaji masala; 1 tbs dhana jeeru (ground coriander & cumin); 1/2 bell pepper (julienned); 1/2 onion (diced); 2 tbs olive oil

Servings: persons

1 box of mushrooms (diced)
3 garlic naans (trader joes/stone baked)
1/2 bottle of tomato pasta sauce of choice (we like Rao's arrabbiata sauce)
butter
grated parmesan
2 laughing cow light swiss cheese wedges
1 cup fresh spinach
pinch of haldi (ground tumeric)
3 cloves of garlic (minced)
1 1/2 tbs mirch/cayenne pepper (or to taste)
1/2 tsp pav bhaji masala
1 tbs dhana jeeru (ground coriander & cumin)
1/2 bell pepper (julienned)
1/2 onion (diced)
2 tbs olive oil

1
Heat the olive oil over low heat. Add the garlic and saute until golden.
2
Add the onions and saute until translucent.
3
Add your masalas: dhana jeeru, haldi, pav bhaji masala. Stir until onions are evenly coated.
4
Add the mushrooms and cook until reduced in size (~3min).
5
Add the spinach and cook until wilted.
6
Prepare the naan by brushing with olive oil/butter.
7
Ladle some of the pasta sauce on the naan and spread. Add the julienned peppers.
8
Add laughing cow cheese and parmesan. Bake until desired crispiness at 350F.

788

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 box of mushrooms (diced), 3 garlic naans (trader joes/stone baked), 1/2 bottle of tomato pasta sauce of choice (we like Rao's arrabbiata sauce), butter, and more.

Yes, Spicy Naan Pizza falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Naan Pizza

How did you like this recipe?

Frequently Asked Questions