How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Mustard Shrimp?

You need 8 ingredients. The key ingredients include: 2 teaspoons canola oil, 1 pound peeled and deveined large shrimp, 1 tablespoon whole-grain Dijon mustard, 1 1/2 teaspoons chipotle hot pepper sauce (such as Tabasco), and more.

Is Spicy Mustard Shrimp suitable as seafood?

Yes, Spicy Mustard Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Mustard Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Mustard Shrimp Recipe

Name: Spicy Mustard Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons canola oil; 1 pound peeled and deveined large shrimp; 1 tablespoon whole-grain Dijon mustard; 1 1/2 teaspoons chipotle hot pepper sauce (such as Tabasco); 2/3 cup (3-inch) diagonally cut green onions; 1 cup diced peeled mango (about 1 medium); 1/4 cup chopped fresh cilantro; 4 lime wedges

Spicy Mustard Shrimp – a delicious recipe with canola oil, shrimp, whole-grain, pepper, green onions, mango. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 teaspoons canola oil
1 pound peeled and deveined large shrimp
1 tablespoon whole-grain Dijon mustard
1 1/2 teaspoons chipotle hot pepper sauce (such as Tabasco)
2/3 cup (3-inch) diagonally cut green onions
1 cup diced peeled mango (about 1 medium)
1/4 cup chopped fresh cilantro
4 lime wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Seafood

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Spicy Mustard Shrimp

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