How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Meatballs With Mint Sauce?

You need 15 ingredients. The key ingredients include: 1 lb ground beef, 2 slices bread, in water and drained, 1 onion, chopped, 2 cloves garlic, and more.

Is Spicy Meatballs With Mint Sauce suitable as meat & poultry?

Yes, Spicy Meatballs With Mint Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Meatballs With Mint Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Meatballs With Mint Sauce Recipe

Name: Spicy Meatballs With Mint Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 slices bread, in water and drained; 1 onion, chopped; 2 cloves garlic; some mint leaf; oil; salt; pepper; FOR THE MINT SAUCE; 2 cups yogurt; 1 cucumber, chopped in small pieces; 2 tablespoons mint; 3 tablespoons oil; salt; pepper

Try this homemade Spicy Meatballs With Mint Sauce recipe the whole family will love. Made with ground beef, bread, onion and garlic. Easy step-by-step i…

This Spicy Meatballs With Mint Sauce relies on simple, everyday ingredients such as ground beef, bread, in water and drained, onion, chopped and garlic. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Meatballs With Mint Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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