Spicy Meat Balls Recipe

Name: Spicy Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive or salad oil; 2 medium sized onions; 1 1/2 lb. sweet Italian link sausage; 1 lb. ground beef; 1/2 c. seasoned bread crumbs; 2 large eggs; 1/4 c. red cooking wine; 2 tsp. chopped parsley; 1/4 c. Parmesan cheese; 1/2 tsp. salt; 1/4 tsp. pepper; 1 garlic clove, minced; 1 (20 oz.) can crushed tomatoes; 3 tsp. sugar; 1 tsp. dried basil leaves; 1 tsp. beef flavor bouillon

Servings: persons

olive or salad oil
2 medium sized onions
1 1/2 lb. sweet Italian link sausage
1 lb. ground beef
1/2 c. seasoned bread crumbs
2 large eggs
1/4 c. red cooking wine
2 tsp. chopped parsley
1/4 c. Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper
1 garlic clove, minced
1 (20 oz.) can crushed tomatoes
3 tsp. sugar
1 tsp. dried basil leaves
1 tsp. beef flavor bouillon

1
About 2 hours before serving:
2
In 10-inch skillet over medium-high heat, in 1 tablespoon olive or salad oil, cook half of chopped onions, stirring occasionally, until tender and golden. Set aside.
3
Remove sausage from casings.
4
In medium bowl, mix sausage meat, ground beef, cooked onions, bread crumbs, eggs, parsley, salt and pepper just until blended.
5
With hands, shape mixture into 1 1/2-inch balls.
6
Brown meatballs until golden.
7
In large saucepan over medium to high heat, add remaining ingredients.
8
Bring to a boil.
9
Cook for 10 minutes, then add meat balls.
10
Cook for about 1 hour until sauce thickens.

501

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: olive or salad oil, 2 medium sized onions, 1 1/2 lb. sweet Italian link sausage, 1 lb. ground beef, and more.

Yes, Spicy Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Meat Balls

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