Spicy Mango and Papaya

1. 1

   Cut the flesh of the mangoes off the pit.

2. 2

   Run a small knife around the interior of the peel to remove it.

3. 3

   Cut the papayas in half and scoop out the seeds.

4. 4

   Then remove the peel in the same manner as the mangoes.

5. 5

   Slice the mangoes and papayas into thick strips.

6. 6

   Mix the sugar, salt, spices and lime zest in a small bowl.

7. 7

   Sprinkle on top of the fruit.

8. 8

   Serve immediately.

No nutritional information available.

No additional tips available.